Portland mornings hold a special kind of magic. Picture a cool breeze drifting through charming streets, sunlight bouncing off murals, and the inviting aroma of fresh coffee weaving through the air. This city takes breakfast seriously—whether you crave an artfully crafted egg sandwich, a bakery basket warm from the oven, or a seat at a bustling brunch spot with coffee that could wake the dead (in a good way), Portland delivers.
I’ve chased the best breakfasts through this city’s hidden nooks and famous corners, spoiling myself with fluffy pancakes one day, shakshuka the next. This guide draws from countless forks, sips, and conversations with locals who always know a new spot. Prepare for crisply toasted surprises, perfect pastries, and inventive menus all across Portland, OR. If you’re ready to trade indecision for delicious certainty, you’re in the right place.
1. Tin Shed Garden Cafe
Tin Shed Garden Cafe on Alberta Street blends comfort with a vibrant Portland spirit. The backyard seating feels like a weekend party crossed with a secret retreat; even in the rain, the covered patios draw loyal crowds. This spot is famous for its inventive, hearty breakfast plates that cater to all diets without sacrificing flavor or style.
Try the Good Dog, a sweet-and-savory scramble loaded with farm veggies. The potato cakes are practically local legends, crisp outside and soft inside—skip toast and double up here. Vegan, vegetarian, and gluten-free choices abound, so everyone finds something that feels special.
Look for locally roasted coffee and fresh herb garnishes. You get honest, Northwest ingredients, smiles from the servers, and a location that captures breakfast in Portland at its best.
2. Pine State Biscuits
Pine State Biscuits rewrote the rules on breakfast comfort food. The moment you step in, the scent of flaky, buttery biscuits fills the air and the friendly banter keeps the line moving fast. This is pure Portland: creative, casual, and full of flavor.
Start with the signature biscuits and gravy or the veggie-stacked Veggie Reggie. Each biscuit arrives golden and tender, thick enough to hold generous toppings without getting lost in the mix. The menu thrives on regional ingredients and a playful sense of nostalgia, with breakfast classics turned into hearty sandwiches.
Expect a range of vegetarian and vegan options made with the same attention to detail as the originals. For me, a morning here means good coffee, lively atmosphere, and a stack of biscuits you won’t soon forget.
3. Cheryl’s on 12th
Cheryl’s on 12th comes alive early, with sun pouring through tall windows and the scent of coffee drifting out to Washington Street. This spot is both stylish and inviting, blending old-school charm with a bright, modern vibe. Every time I visit, there’s a sense of community—families, friends, and business types all sharing a breakfast pause together.
Order the Vegetable Hash for a hearty, colorful start—crisp veggies, tender potatoes, and perfectly cooked eggs set the tone for the day. The complimentary beignets land at your table airy and warm, a sweet treat that makes the wait worthwhile. Plenty of vegetarian, vegan, and gluten-free options mean everyone gets in on the experience.
Cheryl’s stands out for generous hospitality, thoughtful details, and a menu that feels familiar but never basic.
4. Mothers Bistro
+1 503-464-1122
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Mother’s Bistro feels like the embrace you didn’t know you needed at breakfast. This is comfort food with soul, drawing recipes from mothers all over the world and serving them in an airy, chandelier-lit dining room. It’s the first place I think of when I want classic flavors done right and a setting that feels like home without the cleanup.
Order the Wild Salmon Hash—fresh salmon, crispy potatoes, and tender veggies united with perfectly runny eggs. Every forkful is rich, balanced, and undeniably Portland. Seasonal specials and a monthly guest-mother menu keep things interesting for regulars.
With friendly service and cozy vibes, Mother’s Bistro is a staple for anyone craving breakfast made with care and a dose of nostalgia.
5. Screen Door Eastside
Screen Door Eastside adds a Southern spark to Portland’s breakfast landscape, with a bustling energy that’s part of its charm. From the moment you walk in, the aroma of down-home cooking wraps you up in comfort and a little bit of nostalgia. This spot draws early birds and brunch lovers with equal enthusiasm.
The Sweet Potato Waffle is a must—crisp edges, pillowy middle, topped with pecans and a hint of cinnamon. For a savory route, the vegetable scramble brings garden freshness to the table. Every dish reflects the kitchen’s commitment to locally sourced ingredients and generous portions.
Screen Door stands out for its lively vibe, immense plates, and playful twist on Southern favorites, all while staying Portland at heart.
6. Pip’s Original
Pip’s Original keeps things refreshingly simple—and that’s exactly why people flock here as soon as doors open. The draw is obvious: made-to-order mini doughnuts, dusted or drizzled seconds before hitting your table. The atmosphere feels neighborly and relaxed, with the friendly crew moving like clockwork behind the counter.
Order a dozen, mixing Pip’s bestsellers like the Raw Honey & Sea Salt and the cinnamon-sugar dipped Dirty Wu. Each doughnut is still warm, with a delicate bite that somehow feels both nostalgic and brand-new. Pair it with their perfectly spiced house-made chai; you’ll understand why so many people consider this a breakfast ritual.
Pip’s wins hearts with simplicity, local flair, and flavor combinations that wake up any morning.
7. Jam On Hawthorne
Jam On Hawthorne feels like Portland in technicolor. Bright murals and an energetic crowd set the scene for a breakfast spot that’s eclectic and comfort-driven. There’s a playful buzz as servers dart between tables loaded with coffee mugs and overstuffed plates.
The Vegetarian Hash is a hero—crisped sweet potatoes, sautéed veggies, and eggs just right create a full-bodied plate that’s both nourishing and bold. Jam’s gluten-free pancakes and house-made jams win fast fans, whether you’re after something sweet or savory.
There’s always something new to try, with rotating specials and a full spectrum of breakfast classics. Jam On Hawthorne stands out for its easygoing vibes, colorful plates, and inclusive menu that always delivers more than you expect.
8. Elephants Delicatessen
Elephants Delicatessen on NW 22nd feels like a trip to a European food hall, minus the airfare. Wide counters brim with pastries, fresh fruit, salads, and Portland’s favorite coffee—everything designed to be both beautiful and ridiculously satisfying. I love coming here early: the city feels slower, sunlight pours through the windows, and regulars chat over their morning routines.
The Breakfast Burrito is a standout, packed with scrambled eggs, roasted potatoes, and melty cheese—all wrapped for easy eating on the go. Their bakery case draws pastry-lovers, while the hot bar features rotating options for every appetite and dietary need.
Elephants Delicatessen wins for variety, consistently fresh ingredients, and an atmosphere that gives your morning the right start—elegant but unpretentious.
9. Milo’s City Cafe
Milo’s City Cafe feels like the kind of local spot where breakfast is never rushed and the coffee never stops flowing. This is classic Portland: unpretentious, friendly, and reliably delicious no matter the day. The dining room has an inviting buzz, whether you grab a window seat or tuck into a cozy booth.
The Spinach and Feta Omelette is a must for breakfast fans—fluffy eggs, tangy cheese, and sautéed greens make every bite satisfying. If you’re hungry, the house-made hash browns offer a golden, comforting crunch.
Milo’s stands out with its broad menu, attentive staff, and a knack for turning simple ingredients into memorable meals.
10. Elmer’s Restaurant – Parkrose
Elmer’s Restaurant in Parkrose feels like a warm hug, whether it’s your first visit or your fiftieth. The staff greets you with genuine smiles and coffee appears almost instantly, setting the stage for a classic Northwest breakfast experience.
Order the German Pancake—a golden, oven-baked delight with a custardy middle, served with lemon and powdered sugar. It’s light but memorable, with a flavor that seems both timeless and comforting. For a heartier start, the veggie scramble piles fresh peppers, mushrooms, and spinach into a satisfying plate.
Elmer’s stands out for its commitment to local ingredients, a relaxed family feeling, and breakfasts that balance tradition with a few creative twists.
More Things to Try in Portland, OR
Frequently Asked Questions
What time do most Portland breakfast spots open?
Most breakfast places in Portland open between 7:00 and 8:00 a.m. Some cafes open earlier for coffee and pastries, while full-service brunch spots may start a bit later, especially on weekends.
Are there good vegan and vegetarian breakfast options in Portland?
Yes—almost every major breakfast spot in Portland offers vegan and vegetarian menu items, from scrambles loaded with veggies to house-made nut milks and pastries. Check the menu ahead or ask your server for specials.
Is it necessary to make a reservation for breakfast?
For popular spots, especially on weekends, reservations are wise if available. Walk-ins are welcome at many places, but you might face a wait during peak brunch hours.
Where can I find gluten-free breakfast in Portland?
Several Portland breakfast cafes—like Jam On Hawthorne and Elephants Delicatessen—offer gluten-free pancakes, pastries, and breads. Always confirm with staff to be sure your selection meets your needs.
Which Portland neighborhood has the most breakfast options?
Northeast Portland and the downtown core are packed with standout choices, but you’ll find gems in nearly every part of the city.
Is Portland a good city for coffee with breakfast?
Absolutely. Many breakfast spots serve locally-roasted Portland coffee, and some even have their own house blends or small-batch roasts for the full local experience.
Where can I get a quick takeout breakfast in Portland?
Pip’s Original (for mini doughnuts) and Elephants Delicatessen are excellent for fast, portable breakfasts that don’t sacrifice quality.
