There’s something special about mornings in New Orleans. The city stirs awake with the scent of chicory coffee, jazz notes drifting through open windows, and the gentle sizzle from behind kitchen doors. Chasing breakfast here is a pleasure, not a chore. The best breakfast in New Orleans blends Southern comfort, Creole flavor, and a knack for making every plate feel like home.
I still remember my first breakfast hunt in the French Quarter—a decision between pillowy beignets, fluffy omelets, and savory biscuits. The choices tempted every sense, and each spot had its own story. There’s real joy in following your nose and appetite through streets lined with worn brick and cheerful neon. If you’re set on finding only the top morning fare, you’re in the right hands. Let’s unravel the city’s tastiest secrets together and help you start your day on an unforgettable note.
Where to find the best breakfast in New Orleans, LA
Here are some of the top spots to find the best breakfast in New Orleans, LA:
- Daisy Dukes French Quarter
- Two Chicks Cafe
- Observatory Eleven
- Surrey’s Juice Bar
- Ruby Slipper
- Ruby Slipper
- District Donuts.Sliders.Brew
- Who Dat Coffee Cafe
- Toast
- Criollo Restaurant
1. Daisy Dukes French Quarter
Daisy Dukes French Quarter keeps things refreshingly simple. The charm here is unmistakable—think friendly faces, hearty portions, and zero pretense. I remember sliding into a booth for breakfast after a foggy morning walk. The menu felt like a love letter to Southern comfort, and each dish seemed determined to set the right tone for the day.
The shrimp and grits here say it all. Creamy, rich, with just the right pinch of Cajun heat, it sums up the kitchen’s style: no shortcuts, just solid flavors. If you crave something classic, the fluffy biscuits and country eggs never disappoint. Coffee arrives strong and refills are fast.
Daisy Dukes blends great food, good prices, and warm service in a way that’s pure New Orleans. For real Southern flavor right in the Quarter, this spot delivers where it counts.
2. Two Chicks Cafe
Two Chicks Cafe sits just off the buzz of the Convention Center, but inside, everything feels bright and easy. The morning I stopped by, sunlight and cheerful chatter set the mood. Here, breakfast gets a light, creative touch that never feels fussy.
The avocado toast is a standout—topped with perfectly poached eggs and a dash of house-made salsa, it balances local flair with fresh, wholesome ingredients. If you want something on the sweeter side, their pancakes are fluffy without being too heavy.
What makes Two Chicks Cafe special is its friendly vibe and inventive take on classics. With plenty of options for vegetarians and gluten-free diners, everyone leaves satisfied. It’s the kind of place you linger with friends and another cup of coffee.
3. Observatory Eleven
Observatory Eleven takes breakfast in New Orleans to new heights—literally. Perched above the Mississippi, it’s hard to beat the floor-to-ceiling views as sunlight glides across the river. On my visit, the morning felt indulgent before a plate even arrived. The lofty lounge and circular bar paint a sophisticated, unhurried backdrop for breakfast.
The standout here is the veggie omelet. It’s packed with colorful, local produce and nestled beside golden, crispy breakfast potatoes. Each bite tastes fresh without overshadowing the flavors of the ingredients.
What sets Observatory Eleven apart is how it pairs classic Southern breakfast dishes with a polished, modern setting. If you want calm with your morning meal, this spot gives you a view—and a menu—you won’t soon forget.
4. Surrey’s Juice Bar
Walking into Surrey’s Juice Bar feels like stepping into a cozy garden hideaway. There’s a laid-back, artsy energy that’s both local and inviting. On my first morning there, the smell of fresh bread and citrus took over the senses, and I instantly knew I had found a neighborhood gem.
The juice blends here are the main event—fresh-pressed, bright, and full of real flavor. The sunrise juice, made with carrot, apple, and ginger, wakes you up in a way coffee just can’t match. For breakfast, the huevos rancheros is a standout: hearty, colorful, and packed with local veggies.
Surrey’s Juice Bar sets itself apart with creative, nutritious options that never compromise on taste. If you’re after a fresh, vibrant start to your day, this spot delivers in true New Orleans style.
5. Ruby Slipper
Ruby Slipper knows how to make breakfast feel like a celebration. My first visit began with the sound of laughter and the smell of sweet, toasty bread drifting through the air. This spot’s all-day brunch delivers both local warmth and Southern invention.
The eggs benedict options are legendary. From the classic to the vegetarian version layered with garden-fresh veggies, each plate arrives bright and full of flavor. Their buttermilk biscuits, made fresh daily, act as the perfect foundation for almost any dish.
What sets Ruby Slipper apart is their care for detail—from sourcing local ingredients to serving every order hot and fresh. The atmosphere is lively, the staff are sharp, and there’s always something new on the menu. For a taste of New Orleans hospitality, Ruby Slipper is a must.
6. Ruby Slipper
This Ruby Slipper location on Burgundy Street wraps you in charm the moment you walk in. It’s a favorite of mine when I’m craving hearty brunch with a side of New Orleans energy. The vibe is always upbeat—perfect for a lingering breakfast with friends or a laid-back weekend treat.
The Peacemaker Eggs Benedict is a house specialty. It lets you mix and match benedict options, which means you never have to settle for just one flavor. Another winner is their fluffy pancakes, always served golden and warm, with just the right touch of sweetness.
Fresh ingredients, attentive staff, and inventive takes on brunch classics make Ruby Slipper stand out every time. If you want real New Orleans flavor and hospitality in every bite, this spot delivers.
7. District Donuts.Sliders.Brew
District Donuts.Sliders.Brew wakes up Magazine Street with its playful approach to breakfast. The first time I popped in, the counter was lined with doughnuts—each more inventive than the last. The scent of warm dough and fresh coffee gives this spot its signature welcome.
The cinnamon roll doughnut is a must-try. It’s soft, fragrant, and not too sweet. For those wanting something more filling, the classic egg slider brings together fluffy eggs and pillowy buns in every bite.
Here, breakfast is both fun and comforting. District Donuts doesn’t just serve pastries—it reinvents morning favorites in creative ways. If you want a meal that’s different but never fussy, this place is worth a detour.
8. Who Dat Coffee Cafe
Who Dat Coffee Cafe feels like a friend’s home more than a restaurant. The first time I stopped by, there was laughter at every table and the hum of locals setting the pace. Sunlight pours in through big windows, and every visit feels a little lighter for it.
The loaded veggie omelet is a clear favorite. It’s packed with fresh produce and served hot, showing pride in every step from kitchen to plate. The house coffee is bold, and the refills come with a smile.
Who Dat stands out thanks to its warm, quirky atmosphere and genuine hospitality. If you want your breakfast with a side of neighborhood charm, this corner café is the one to remember.
9. Toast
Toast manages to make even the simplest breakfast feel special. The space is as cheery as its name, with sunlit walls and that unmistakable smell of fresh-baked bread. I first stopped in on a sleepy weekday, and the line out the door spoke for itself.
The Norwegian, featuring eggs and smoked salmon on crisp, house-made bread, stands out for its balance of fresh and rich flavors. If you’re feeling sweet, try the lemon curd crepes—a zesty twist that’s as bright as a spring morning.
What makes Toast different is its attention to the details: every plate feels thoughtful, every coffee poured with care. Whether you’re local or just visiting, it’s the kind of place you revisit once and then again.
10. Criollo Restaurant
Criollo Restaurant blends refined Southern elegance with a vibrant sense of place. Nestled in Hotel Monteleone, it offers a polished, calm start to any morning. My first breakfast here came after a sunrise stroll in the French Quarter—the dining room felt both grand and inviting, soaking in the city’s unique rhythm.
The Gulf shrimp and grits capture what Criollo does best: rich flavors, thoughtful presentation, and local ingredients. The smoked salmon bagel, paired with tangy capers and garden herbs, is another favorite for a lighter option.
What sets Criollo apart is its fusion of tradition and contemporary tastes. Every breakfast dish is anchored in New Orleans history, but there’s always a fresh twist to discover with every visit.
More Things to Try in New Orleans, LA
Frequently Asked Questions
What are the must-try breakfast dishes in New Orleans?
Some essentials include shrimp and grits, biscuits with eggs, beignets, and creole omelets. Look for places serving fresh local ingredients and classic Southern flavors.
Are there vegetarian or vegan breakfast options in New Orleans?
Yes, many cafes offer vegetarian and vegan choices, including plant-based omelets, fresh fruit bowls, avocado toast, and dairy-free smoothies.
What’s unique about breakfast in New Orleans?
Breakfast here combines Creole, Cajun, and Southern influences. Expect both comfort food and inventive twists, always with an emphasis on bold flavors and hospitality.
Where can I find gluten-free breakfast options?
Many top breakfast spots around the city have gluten-free menus or can modify existing dishes. Always ask your server for the best choices of the day.
Is it necessary to make breakfast reservations at popular spots?
At busy cafes or weekend brunch favorites, reservations can save you a wait—especially in the French Quarter and downtown locations. Walk-ins are welcome at plenty of laid-back neighborhood spots.